Cinnamon and clove-infused rice is layered in excess of parts of chilli, cardamom and turmeric-marinated rooster, then sluggish cooked until finally the flavours merge jointly to build absolute perfection. Dive into their tangy ‘chat bombs’ or relish the consolation of ‘Mowgli Chip Butty’ for an authentic taste of Indian zest https://hemanimehmiindianrestaurant.com.au/menu/fried-eggs/