I’ll use smoked paprika together with other spices as being a rub on pork, rooster and turkey. It’s a terrific base with brown sugar, cayenne, S & P together with sugar. Great rub for a pleasant crisp rub I had been so excited to serve scrumptious flavors from my tradition https://yxzbookmarks.com/story18410294/5-tips-about-red-chili-pepper-thread-you-can-use-today