Every week, chefs Parnass Lim Savang and Rod Lassiter generate all over a dozen or so Thai and Thai affected dishes for the menu at Talat Market in Summerhill, featuring hearty salads like yum khao thawt (crispy rice salad) and neua palo (Thai beef salad) and entrees of total fish https://andrews741gil1.dailyhitblog.com/profile