1947 eatery provides you with a lot of the city's most modern day still genuine Indian cuisine and scrumptious... Executive chef Sid Sahrawat and his head chef, Alok Vasanth, share a passion with the regional Delicacies and ancient cooking strategies of their homeland: The end result is Cassia’s stellar reputation. https://ricardoxxlxk.bloggip.com/26634748/the-greatest-guide-to-top-auckland-restaurants-2023